An Ordinary Person’s Views on Living With Minimal Environmental Impact

The archives for tuna.

  1. Tinned Tuna

    Written by Clare Topping on 22nd Oct 2009.

    The subject of sustainable fishing is a tricky problem, not one which has any single solution. The dilemma of what it is ethical to eat (assuming non-vegetarian status) is compounded by medical advice to eat fish at least twice a week. In a series of articles I will look at the information available about fish commonly sold in UK supermarkets and give my thoughts about what I will and won’t buy. In the first article I am taking a look at a perennial favourite – tuna.

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  2. Tuna

    Written by Clare Topping on 14th Aug 2008.

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